Karşıyaka, Bostanlı - Friday evening

A group from IZKA (the organisation working with Team 2) took us on the ferry across to Bostanli on the northern side of Izmir bay.   We had super dinner - lots (and lots) for courses.  Sea bass cooked several different ways, octopus, salads - and some raki.     There was a nice view of the Izmir lights from the boat back and we finished off the evening with a convivial drink in a lively city centre.